The plant-based protein market presents a powerful growth opportunity driven by strong and sustained consumer demand for clean, transparent, and health-conscious products. Certified Organic, Vegan, Plant-Based, and Non-GMO are now the leading label claims influencing purchase decisions—especially in the protein category—signaling a clear shift toward values-driven consumption. Today’s consumers are seeking simple, recognizable ingredients that align with their lifestyle, and they’re actively avoiding overly processed products with artificial additives or confusing chemical names. This is where our new plant-based protein delivers: made with real, whole food ingredients, it’s easy on the stomach, easy to integrate into everyday meals, and full of natural flavor. Whether added to a morning smoothie, blended into baked goods, or mixed into savory dishes, this Certified Organic Plant-Based Protein offers a convenient, guilt-free way to boost protein intake. †
Features
USDA Organic Protein Powder
Made with only 7 ingredients
Organic Pea, Pumpkin Seed and Chia Seed protein sources
Naturally-flavored with Organic Vanilla Extract or Organic Cocoa and lightly sweetened with Monk Fruit
Mixes smoothly with a non-gritty texture
Contains no dairy, yeast, wheat, gluten, eggs, corn, fish, shellfish, peanuts, soy, tree nuts, sesame, preservatives, artificial colors, artificial flavors
Gluten Free, Non-GMO and Vegan
Benefits
Organic plant-based protein powder generally has a significantly lower environmental impact compared to animal-based protein powders, requiring less land, water, and energy to produce, resulting in lower greenhouse gas emissions and a smaller overall carbon footprint; choosing organic further minimizes the environmental impact by avoiding synthetic pesticides and fertilizers.
Plant-based proteins are often easier to digest than animal-based proteins, making them a good choice for people with digestive issues. †
Plant-based protein powders can help repair and rebuild muscle tissue, which can help with muscle toning and building. †
Plant-based protein powders can help you feel full longer, which can help regulate metabolism and curb cravings. †
Replacing some animal-based protein with plant-based protein may help reduce the risk of developing chronic diseases like heart disease, diabetes, and some cancers. †
Plant-based protein powders are often gluten-free and dairy-free, making them suitable for many diets. †
Plant-based protein powders are a good source of protein for vegetarians and vegans.†
 
†These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.